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SENT DATE October 03, 2026 - 10:17

SUBJECT

Bobsredmill: From Good Soil to Good Food

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Bobsredmill promotional newsletter: From Good Soil to Good Food.

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Seasonal Promotion

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Learn how we achieved zero waste, support healthy soil and more.

Rooted in care

For us, sustainability isn’t a trend—it’s part of how we care for one another. We’re always looking for meaningful ways to care for the land, the food we grow and the communities we serve.

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REGENERATIVE AGRICULTURE

In 2025, we joined

Wilding’s

mission to help transform 65 million acres into thriving, biodiverse corridors that support healthier ecosystems and more resilient farmland:

Potential to double pollinators and bird populations

Aims to decrease soil erosion and improve productivity

Our 2026 contribution funds seed purchases

SOWING GOODNESS

We’re proud to partner with

Zero Foodprint

to help accelerate regenerative agriculture practices that improve soil health and support farmers across the Pacific Northwest, including:

Composting and reduced tillage

Cover cropping and hedgerow planting

In 2026, 13,000+ acres of Pacific Northwest wheat fields will adopt new soil-health practices through direct farmer grants

ZERO WASTE, ACHIEVED!

We earned

TRUE® Gold certification for Zero Waste

by diverting 92% of our waste from landfills—including saving 2,913 tons of food waste in 2025 alone.

Joined the

U.S. Food Waste Pact

to collaborate on food waste prevention

Supported renewable energy by sourcing 100% of our Mill’s electricity through Pacific Northwest wind energy as part of

PGE's Green Future

Transitioned our fleet to renewable diesel, reducing tailpipe carbon emissions by 59%

Because bringing people together with homemade food starts with caring for the land that nourishes us all.

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Need help? Any questions or comments?

Customer Service@Bobs Red Mill.com | Toll Free: 1-800-349-2173

No longer interested in whole grain foods? .

Bob's Red Mill 13521 SE Pheasant Ct. Milwaukie, Oregon 97222

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